A Sweet Avocado Fool - As weird as it sounds

We've been eating alot of avocado recently as we've been bingeing on chicken fajitas as part of an endeavour to reduce our red meat consumption.  It makes an appearance in the guacamole and goes well with lime.

Lime also goes well with dairy and sugar (think cheesecake).  But avocado, lime, cream and sugar???  An avocado fool was described in my 1974 Cookery Year as 'refreshing'.  Mr Vitty's adjective was less complimentary ('vile').

We'll stick to avocado in guacamole or paired with prawn cocktail for the 70's twist.